Carob – a future-food that can grow in dryland areas

Carob – a future-food that can grow in dryland areas

Carob, a drought-tolerant Mediterranean tree, is gaining attention as a climate-resilient crop for drying regions where traditional agriculture is struggling. Mature trees survive on minimal rainfall and poor soils, though seedlings need careful establishment. Beyond...
Community visions of desertification resilience

Community visions of desertification resilience

In this blog, Lindsay C. Stringer MBE, Professor in Environment and Development and Dr Thomas Timberlake, Postdoctoral Research Associate, Leverhulme Centre for Anthropocene Biodiversity, share their research on community visions of the future for each of the five...
Translate »